The King of Pineapple Bao

This upcoming Eat Street, ‘Dragons Chinese Restaurant’ will be presenting a contemporary twist on a culturally iconic Hong Kong dessert ‘Boh Lo Yau’. A widely known dessert found in restaurants, eateries and Chinatowns around the world. Dragons Kiwiana twist on this age old Puff Pastry Bun is sandwiched and paired with a slice of Matcha Butter and Mango Cream. Here is your opportunity to experience Asia in your own backyard with familiar tastes of Old and Contemporary.